How To Prepare Frozen Korean Rice Cakes. They had a machine to steam the rice and make a large tube of rice cake out of it. Rice cakes (fresh or frozen), korean chili flakes, chili paste, garlic, sugar, soy sauce, and cooking oil.

Place the rice cakes in a heated pan with a little oil. (if your rice cakes are fresh and soft already, skip this step.) How to defrost frozen rice cakes remove the rice cakes from the freezer and leave them in the refrigerator to thaw for 24hours.