How To Defrost Beef Ribs Fast. If you are in a rush then, the microwave is the option you. Although it would thaw faster in warm water, it also makes it more likely to get bacteria on the outer layer of beef.

You can defrost the ground beef in less than 5 minutes with a microwave. Check the bag for leaks and press out as much air as possible before sealing—excess air will cause the bag to float, and the meat will not thaw as quickly. And if you are not in a hurry, take your time with the last method.